American IPA Recipe - Inaugural Club Pale Ale

Recipe Info

Recipe Image

Inaugural Club Pale Ale

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Dry Malt Extract - Pilsen - US, Victory Malt - US, Caramel Pils - DE, Columbus Hops, Santiam Hops, Simcoe Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

65% - Liquid Malt Extract - Pilsen - US
6.6
35
2
Extract
20% - Dry Malt Extract - Pilsen - US
2
42
2
Extract
10% - Victory Malt - US
1
34
28
Steep
5% - Caramel Pils - DE
0.5
34
8
Steep

Hops

Columbus
1
Pellet
Boil
60 min(s)
15.6
50.4
Santiam
1
Pellet
Boil
5 min(s)
6.9
4.4
Simcoe
1
Pellet
FlameOut
0 min(s)
13.3
0.0
Simcoe
1
Pellet
DryHop
14 day(s)
13.3
0.0

Yeast

White Labs California Ale WLP001
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Inaugural Club Pale Ale
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.017 FG
  • 54.8 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 7.2° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 232 per 12oz Calories
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