Pilger Ruh Collab - Big Stout Recipe
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Pilger Ruh Collab - Big Stout
by Marty-Snitz on 11/4/2020
All Grain
109 Gallon(s)
124 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Flaked Oats - US, Crystal 45L - UK, Chocolate Malt - US, Roasted Barley - US, Belgian Dark Candi Sugar - BE, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.
14% - Belgian Dark Candi Sugar - BE
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Pilger Ruh Collab - Big Stout
-
109.00
Gallons
Liters
Batch Size
-
124.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.101
OG
-
1.019
FG
-
3.3 IBU (tinseth)
Bitterness
-
0.03
BG:GU
-
65.3° SRM
Color
-
70%
Efficiency
-
10.5% ABV
Alcohol
-
352 per 12oz
Calories
Clone This Recipe
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