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Assassination Custard #2 Recipe

Recipe Info

Recipe Image

Assassination Custard #2

by jonmuni on 10/27/2020

from tasting notes

Recipe Type: All Grain

Batch Size: 30 Liter(s)

Boil Size: 39.33 Liter(s)

Boil Time: 60 min

Efficiency: 73%

All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen Malt, Oats, Malted, White Wheat Malt, Oat Malt, Honey Malt, Citra Hops, Ekuanot Hops, Idaho #7 Hops, London Fog Ale Homebrew Yeast.

Fermentables

66% - Pilsen Malt

lbkg 5.7

ppg 38

L 2

use Mash

12% - Oats, Malted

lbkg 1

ppg 37

L 1

use Mash

12% - White Wheat Malt

lbkg 1

ppg 40

L 2

use Mash

6% - Oat Malt

lbkg 0.5

ppg 30

L 3

use Mash

5% - Honey Malt

lbkg 0.4

ppg 38

L 6

use Mash

8.6 lb kg total fermentables

Hops

Citra

oz g 125

type Pellet

usage FlameOut

time 0 min(s)

AA 13.7

IBU 0.0

Ekuanot

oz g 125

type Pellet

usage FlameOut

time 0 min(s)

AA 12.9

IBU 0.0

Idaho #7

oz g 125

type Pellet

usage FlameOut

time 0 min(s)

AA 12.7

IBU 0.0

Citra

oz g 25

type Pellet

usage DryHop

time 0 day(s)

AA 13.7

IBU 0.0

Ekuanot

oz g 25

type Pellet

usage DryHop

time 0 day(s)

AA 12.9

IBU 0.0

Idaho #7

oz g 25

type Pellet

usage DryHop

time 0 day(s)

AA 12.7

IBU 0.0

Citra

oz g 25

type Pellet

usage DryHop

time 0 day(s)

AA 13.7

IBU 0.0

Ekuanot

oz g 25

type Pellet

usage DryHop

time 0 day(s)

AA 12.9

IBU 0.0

Idaho #7

oz g 25

type Pellet

usage DryHop

time 0 day(s)

AA 12.7

IBU 0.0

525 oz g total hops

IBU Formula:

Yeast

name London Fog Ale

attenuation 78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Assassination Custard #2

30.00 Gallons Liters Batch Size
39.33 Gallons Liters Boil Size
60 min Boil Time
1.066 OG
1.014 FG
0.0 IBU (tinseth) Bitterness
0.00 BG:GU
4.6° SRM Color
73% Efficiency
6.6% ABV Alcohol
222 per 12oz Calories

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