Czech Premium Pale Lager Recipe - Pils Very Oh Boy

Recipe Info

Recipe Image

Pils Very Oh Boy

by on
All Grain + Extract
27 Liter(s)
25 Liter(s)
60 min
65%
All Grain Plus Extract Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Oats - US, Carapils - Dextrine Malt - US, Styrian Goldings Hops, Magnum Hops, Tettnang Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

74% - Pilsner - US
3.5
34
1
Extract
21% - Flaked Oats - US
1
37
1
Mash
4% - Carapils - Dextrine Malt - US
0.2
33
1
Mash

Hops

Styrian Goldings
28
Pellet
Boil
10 min(s)
2.8
2.8
Magnum
28
Pellet
Boil
40 min(s)
12
28.9
Tettnang
28
Pellet
Boil
10 min(s)
4.6
4.6
Styrian Goldings
28
Pellet
FlameOut
0 min(s)
2.8
0.0
Tettnang
28
Pellet
FlameOut
0 min(s)
4.5
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pils Very Oh Boy
Czech Premium Pale Lager
  • 27.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.008 FG
  • 36.2 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 1.9° SRM Color
  • 65% Efficiency
  • 4.9% ABV Alcohol
  • 149 per 12oz Calories
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