This recipe has been brewed 1 time(s)
Brew Session: HefeWeizen
Chief
4/5/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
poor efficiency b/c false bottom manifold became detached, will try this one again.
Recipe Facts
HefeWeizen
Weissbier
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 80 min Boil Time
- 1.039 OG
- 1.009 FG
- 14.6 IBU (tinseth) Bitterness
- 0.37 BG:GU
- 3.1° SRM Color
- 48% Efficiency
- 3.9% ABV Alcohol
- 129 per 12oz Calories