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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    78% - Pale Ale - US
    6% - CaraHell - DE
    17% - Carapils - Dextrine Malt - US

    Hops

    Citra
    5.2
    Citra
    2.9
    Citra
    0.0
    Citra
    0.0
    Galaxy
    13.5

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Protein Rest
    Saccharification Rest
    Mash out
    Batch sparge

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Golden Ale - 1 - 52
    Blonde Ale
    • 10.00 Gallons Liters Batch Size
    • 12.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.049 OG
    • 1.009 FG
    • 21.6 IBU (tinseth) Bitterness
    • 0.44 BG:GU
    • 4.8° SRM Color
    • 75% Efficiency
    • 5.1% ABV Alcohol
    • 161 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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