This recipe has been brewed 1 time(s)
Recipe Facts
Clone Of vermont pale
American Pale Ale
- 5.00 Gallons Liters Batch Size
- 5.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.053 OG
- 1.015 FG
- 40.4 IBU (tinseth) Bitterness
- 0.76 BG:GU
- 7.7° SRM Color
- 75% Efficiency
- 5.0% ABV Alcohol
- 179 per 12oz Calories