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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    81% - Pale Ale - BE
    4% - Crystal 140L - UK
    2% - Chocolate - BE
    1% - Roasted Barley - BE
    4% - Melanoidin Malt - US
    8% - CaraRed - DE
    2.48 lb kg total fermentables

    Hops

    Magnum
    17.0
    Fuggles
    4.1
    East Kent Goldings
    0.7
    Fuggles
    0.6
    28 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Cinnamon
    Orange or Lemon peel
    cardamum
    Nutmeg

    Mash Steps

    Dextrinization Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of x-mas no.1
    Winter Seasonal Beer
    • 10.00 Gallons Liters Batch Size
    • 14.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.058 OG
    • 1.014 FG
    • 22.4 IBU (tinseth) Bitterness
    • 0.39 BG:GU
    • 22.2° SRM Color
    • 75% Efficiency
    • 5.6% ABV Alcohol
    • 194 per 12oz Calories

    Homebrew Style Guide

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