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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    67% - Maris Otter Pale - UK
    8% - Vienna - US
    4% - Munich Light - DE
    4% - Caramel/Crystal 40 - US
    4% - White Wheat - US
    2% - Flaked Corn - US
    4% - Flaked Oats - US
    2% - Victory Malt - US
    2% - Honey - US
    2% - Molasses - US

    Hops

    Mosaic
    9.2
    Columbus
    5.7
    Saaz
    0.3
    Northern Brewer
    8.5

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Fermax Yeast Nutrient

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Mosaic Pumpkin Beer 2020 - No Pumpkin
    • 1.15 Gallons Liters Batch Size
    • 1.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.051 OG
    • 1.013 FG
    • 23.7 IBU (tinseth) Bitterness
    • 0.46 BG:GU
    • 9.2° SRM Color
    • 64% Efficiency
    • 5.0% ABV Alcohol
    • 171 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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