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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    59% - Pale Ale - BE
    9% - Carapils - DE
    9% - CaraMunich I - DE
    9% - Melanoidin Malt - US
    15% - CaraRed - DE
    3.4 lb kg total fermentables

    Hops

    Magnum
    20.6
    East Kent Goldings
    5.1
    East Kent Goldings
    0.0
    60 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Irish Moss

    Mash Steps

    Dextrinization Rest

    Special Instructions

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    Recipe Facts

    Clone Of New Brown Ale - more EKG -high density br...
    British Brown Ale
    • 15.00 Gallons Liters Batch Size
    • 18.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.049 OG
    • 1.012 FG
    • 25.7 IBU (tinseth) Bitterness
    • 0.53 BG:GU
    • 11.4° SRM Color
    • 70% Efficiency
    • 4.7% ABV Alcohol
    • 161 per 12oz Calories

    Homebrew Style Guide

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