American IPA Recipe - Verdant Even Sharks Need Water

{"RecipeId":87411,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":118952,"Name":"Verdant Even Sharks Need Water","Description":"Water.\nStart with as soft a water as possible. Cl 230, SO4 10, Na 50, Ca \u003c100. \n\npH.\nMash 5.2-5.3 at 20 degrees C. \nPre-boil 5-5.1\npost boil 4.9-5.05\nsparge 5.5-6\npost ferment 4.3\npost dry hop 4.5-4.8\n\nDo not hunt for biotransformation, wait for the ferment to finish, make sure it passes a forced diacetyl test, soft crash to 15 and then dry hop. You will avoid hop creep this way.","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":19,"BoilSize":25,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1598084048767)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0666549530728384,"Fg":1.0179968373296664,"Srm":4.4812997931186374,"Ibu":4.1396669176277969,"BgGu":0.06210591601653518,"Abv":6.2768969308692029,"Calories":227,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"59","Amt":"3.3","Ppg":"38","L":"2","Use":"Mash","Id":"464128","IngId":"7","Name":"Lager Malt - UK","CustomName":"","Rank":"1"},{"Per":"14","Amt":"0.8","Ppg":"37","L":"3","Use":"Mash","Id":"464129","IngId":"538","Name":"Golden Promise - UK","CustomName":"","Rank":"2"},{"Per":"8","Amt":"0.45","Ppg":"37","L":"1","Use":"Mash","Id":"464130","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"3"},{"Per":"8","Amt":"0.45","Ppg":"33","L":"2","Use":"Mash","Id":"464131","IngId":"11","Name":"Carapils - DE","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.22","Ppg":"37","L":"2","Use":"Mash","Id":"464132","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"5"},{"Per":"4","Amt":"0.22","Ppg":"35","L":"2","Use":"Mash","Id":"464133","IngId":"96","Name":"Flaked Wheat - US","CustomName":"","Rank":"6"},{"Per":"4","Amt":"0.2","Ppg":"0","L":"0","Use":"Mash","Id":"464134","IngId":"116","Name":"Rice Hulls - US","CustomName":"","Rank":"7"}],"Hops":[{"Amt":"3","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12","Ibu":"4.1396669176278","Id":"491017","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"},{"Amt":"30","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"14.2","Ibu":"0","Id":"491018","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"2"},{"Amt":"60","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"491019","IngId":"7","Name":"Citra ","CustomName":"","Rank":"3"},{"Amt":"120","Type":"Pellet","Use":"DryHop","Min":"0","Day":"3","AA":"14.2","Ibu":"0","Id":"491020","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"4"},{"Amt":"180","Type":"Pellet","Use":"DryHop","Min":"0","Day":"3","AA":"12","Ibu":"0","Id":"491021","IngId":"7","Name":"Citra ","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.73","Id":"129252","IngId":"233","Name":"Wyeast London Ale III 1318","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"86389","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"67","Time":"60","Id":"61424","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"145534","Rank":"1","Text":"80 degree 30 min whirlpool/hopstand = 30g Galaxy \u0026 60g Citra"},{"Id":"145535","Rank":"2","Text":"Post ferment dry hop = 120g Galaxy T90’s \u0026 180g Citra T90’s (16gpl dry hop)"},{"Id":"145536","Rank":"3","Text":"Dry hop rouse and crash to zero. Keep hop contact time to less than 72 hours if possible."}]}