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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    83% - Pilsen - UK
    8% - Rolled Oats - US
    8% - Carafa II - DE
    6 lb kg total fermentables

    Hops

    Cascade
    15.3
    Columbus
    22.3
    Columbus
    18.6
    Cascade
    4.3
    Columbus
    6.2
    Cascade
    2.5
    Columbus
    3.8
    Cascade
    0.0
    150 oz g total hops

    Yeast

    White Labs English Ale WLP002

    Other Stuff

    Acucar

    Mash Steps

    Beta-Glucan Rest
    Protein Rest
    Dextrinization Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of 04 - Black IPA Reserva do Noivo
    Specialty IPA - Black IPA
    • 20.00 Gallons Liters Batch Size
    • 27.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.062 OG
    • 1.017 FG
    • 73.0 IBU (rager) Bitterness
    • 1.18 BG:GU
    • 32.8° SRM Color
    • 70% Efficiency
    • 5.8% ABV Alcohol
    • 210 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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