American IPA Recipe - Hoppy IPA Apollo

Recipe Info

Recipe Image

Hoppy IPA Apollo

by on
All Grain
14 Gallon(s)
15 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Flaked Barley - US, Carapils - Dextrine Malt - US, Aromatic Malt - US, CaraVienna - BE, Amber - UK, Special Roast - US, CaraMunich - BE, Caramel/Crystal 60 - US, Apollo Hops, Cascade Hops, Citra Hops, Chinook Hops, Columbus Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

This recipe was cloned from Deans India Pale Ale.

Fermentables

75% - Pale 2-Row - CA
20.9999
36
1
Mash
4% - Flaked Barley - US
1
32
2
Mash
4% - Carapils - Dextrine Malt - US
1
33
1
Mash
3% - Aromatic Malt - US
0.8
35
20
Mash
3% - CaraVienna - BE
0.8
34
22
Mash
3% - Amber - UK
0.8
32
27
Mash
3% - Special Roast - US
0.8
33
50
Mash
3% - CaraMunich - BE
0.8999
34
56
Mash
3% - Caramel/Crystal 60 - US
0.8999
36
60
Mash

Hops

Apollo
3
Pellet
Boil
60 min(s)
20.5
81.2
Apollo
1
Pellet
Boil
10 min(s)
20.5
9.8
Cascade
1
Pellet
Boil
10 min(s)
5.8
2.8
Citra
1
Pellet
Boil
10 min(s)
12
5.7
Chinook
1
Pellet
Boil
10 min(s)
13
6.2
Cascade
1
Pellet
Boil
5 min(s)
5.8
1.5
Chinook
1
Pellet
Boil
5 min(s)
13
3.4
Citra
1
Pellet
Boil
5 min(s)
12
3.2
Columbus
1
Pellet
Boil
5 min(s)
15
3.9
Cascade
1
Pellet
Boil
2 min(s)
5.8
0.6
Citra
1
Pellet
Boil
2 min(s)
12
1.3
Chinook
1
Pellet
Boil
2 min(s)
13
1.5
Columbus
1
Pellet
Boil
2 min(s)
15
1.7
Cascade
1.5
Pellet
DryHop
5 day(s)
5.8
0.0
Citra
1.5
Pellet
DryHop
5 day(s)
12
0.0
Chinook
1.5
Pellet
DryHop
5 day(s)
13
0.0
Columbus
1.5
Pellet
DryHop
5 day(s)
15
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash at 152 to 155 degrees F
2.
carbonated with 7.5 grams per litre of dextrose

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hoppy IPA Apollo
American IPA
  • 14.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 122.9 IBU (tinseth) Bitterness
  • 2.31 BG:GU
  • 10.1° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 177 per 12oz Calories
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