American IPA Recipe - Juicy Neipa
American IPA
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Juicy Neipa
by Brewer 121452 on 8/6/2020
All Grain
24 Liter(s)
28 Liter(s)
60 min
68%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Flaked Wheat - US, Crystal 15L - UK, Carapils - Dextrine Malt - US, Galaxy Hops, Citra Hops, Mandarin a Bavaria Hops, New England Homebrew Yeast, Dextrose, Yeast Nutrient, Lactic Acid.
9% - Carapils - Dextrine Malt - US
No mash steps in this recipe
Boiled 60 min then dropped boil to 70 deg for 1st hop edition 75 grams total
2nd hop edition @ 20 min 75 grams @ 75 deg
3rd hop edition @ 39 min 75 grams @ 75 deg
Tasting Notes (0)
There aren't any tasting notes logged yet
-
24.00
Gallons
Liters
Batch Size
-
28.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.015
FG
-
41.6 IBU (tinseth)
Bitterness
-
0.84
BG:GU
-
2.7° SRM
Color
-
68%
Efficiency
-
4.5% ABV
Alcohol
-
166 per 12oz
Calories
Clone This Recipe
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