Kolsch Summer 2020 Recipe

Recipe Info

Recipe Image

Kolsch Summer 2020

by on
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner (US), Magnum (US) Hops, Willamette (US) Hops, Fermentis Safale K-97 Homebrew Yeast.

Fermentables

100% - Pilsner (US)
20
37
1
Mash

Hops

Magnum (US)
0.5
Pellet
Boil
60 min(s)
13
11.8
Willamette (US)
2
Pellet
Boil
10 min(s)
5
6.6

Yeast

Fermentis Safale K-97
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch Summer 2020
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 18.3 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 2.4° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 184 per 12oz Calories
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