This recipe has been brewed 1 time(s)
Brew Session: Hefe
8Stitch 7/12/2020 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
Decided last minute to add 2oz wet cascade hops each at 15 minutes and flameout.
Recipe Facts
Hefe
Weissbier
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.050 OG
- 1.013 FG
- 18.0 IBU (tinseth) Bitterness
- 0.36 BG:GU
- 3.9° SRM Color
- 70% Efficiency
- 4.9% ABV Alcohol
- 168 per 12oz Calories