American IPA Recipe - Cryo West Coast

Recipe Info

Recipe Image

Cryo West Coast

by on
All Grain + Extract
4.37 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Honey - US, Pearl - UK, Victory Malt - US, Blonde RoastOat, Columbus Hops, Citra Hops, Mosaic Hops, Conan Yeast Homebrew Yeast.

Fermentables

65% - Dry Malt Extract - Pilsen - US
5
42
2
Extract
13% - Honey - US
1
35
1
Late
6% - Pearl - UK
0.5
0
2
Mash
3% - Victory Malt - US
0.25
0
28
Mash
13% - Blonde RoastOat
1
0
4
Steep

Hops

Columbus
1
Pellet
Boil
35 min(s)
17.3
59.0
Citra
2
Pellet
DryHop
0 day(s)
12
0.0
Mosaic
2
Pellet
FlameOut
0 min(s)
12.7
0.0
Mosaic
2
Pellet
DryHop
0 day(s)
12.7
0.0
Columbus
0.5
Pellet
DryHop
0 day(s)
15
0.0

Yeast

Conan Yeast
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cryo West Coast
American IPA
  • 4.37 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.008 FG
  • 59.0 IBU (tinseth) Bitterness
  • 1.05 BG:GU
  • 4.7° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 185 per 12oz Calories
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