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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    50% - 2-Row - US
    25% - Wheat Malt - DE
    17% - Honey - US
    8% - Caramel/Crystal 60 - US
    12 lb kg total fermentables

    Hops

    Brewer's Gold
    23.1
    Cascade
    2.4
    Cascade
    1.7
    1.5 oz g total hops

    Yeast

    Wyeast American Ale II 1272

    Other Stuff

    Irish Moss

    Mash Steps

    Mash in 13.13 qt. with a water to grain ratio of 1.250 qt/lb

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Blue Fish Cove Imperial Blonde Ale
    Blonde Ale
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.066 OG
    • 1.017 FG
    • 27.2 IBU (tinseth) Bitterness
    • 0.41 BG:GU
    • 9.6° SRM Color
    • 75% Efficiency
    • 6.3% ABV Alcohol
    • 224 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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