American IPA Recipe - Selo Haze NEIPA

Recipe Info

Recipe Image

Selo Haze NEIPA

by on
All Grain
50 Liter(s)
55 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Rolled Oats - US, Simcoe Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast, Polyclar.

Fermentables

92% - Pale Ale - DE
12
39
2
Mash
8% - Rolled Oats - US
1
33
2
Mash

Hops

Simcoe
75
Pellet
FlameOut
0 min(s)
13
0.0
Simcoe
75
Pellet
DryHop
4 day(s)
13
0.0
Citra
75
Pellet
FlameOut
0 min(s)
12
0.0
Citra
75
Pellet
DryHop
4 day(s)
12
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Polyclar
0.5
each
Boil

Mash Steps

Saccharification Rest
Decoction
67
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Selo Haze NEIPA
American IPA
  • 50.00 Gallons Liters Batch Size
  • 55.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.016 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 212 per 12oz Calories
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