Blonde Ale Recipe - Voss Blonde Chinook
Blonde Ale
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Voss Blonde Chinook
by dep0952 on 6/20/2020
All Grain + Extract
6.23 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Dry Malt Extract - Pilsen - US, Munich - Light 10L - US, Chinook Hops, Voss Kveik Homebrew Yeast.
46% - Dry Malt Extract - Light - US
46% - Dry Malt Extract - Pilsen - US
8% - Munich - Light 10L - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Voss Blonde Chinook
Blonde Ale
-
6.23
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.040
OG
-
1.008
FG
-
13.9 IBU (tinseth)
Bitterness
-
0.34
BG:GU
-
3.7° SRM
Color
-
75%
Efficiency
-
4.1% ABV
Alcohol
-
132 per 12oz
Calories
Clone This Recipe
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