American IPA Recipe - Sicko Ward IPA

Recipe Info

Recipe Image

Sicko Ward IPA

by on
All Grain + Extract
5 Gallon(s)
5.9 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Light/Pale Malt Extract Syrup, Briess 2 Row Malt, Belgian CaraMunich, Caramel/Crystal Malt - 40L, Carafoam, Brewer's Gold Hops, Citra Hops, Centennial Hops, Hallertau Mittelfruh Hops, Nottingham Homebrew Yeast.

Fermentables

75% - Light/Pale Malt Extract Syrup
7
36
5
Extract
11% - Briess 2 Row Malt
1
34
2
Mash
7% - Belgian CaraMunich
0.625
33
75
Steep
5% - Caramel/Crystal Malt - 40L
0.5
34
40
Mash
3% - Carafoam
0.25
33
2
Mash

Hops

Brewer's Gold
0.5
Pellet
Boil
60 min(s)
8.5
15.9
Citra
0.5
Pellet
Boil
35 min(s)
11
17.0
Centennial
0.5
Pellet
Boil
25 min(s)
10
13.0
Citra
0.5
Pellet
Boil
10 min(s)
11
7.4
Centennial
0.5
Pellet
Boil
5 min(s)
10
3.7
Hallertau Mittelfruh
2
Pellet
Boil
1 min(s)
4.5
1.4

Yeast

Nottingham
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sicko Ward IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 5.90 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 58.5 IBU (brewgr) Bitterness
  • 0.95 BG:GU
  • 12.1° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 206 per 12oz Calories
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