Märzen Recipe - 210 Oktoberfest 2020
Märzen
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210 Oktoberfest 2020
by DBI on 6/12/2020
All Grain
6.75 Gallon(s)
7.75 Gallon(s)
60 min
76%
Brewed 6/20
.7g gypsum/gal
Wyeast Bohemian Lager 2124
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
210 Oktoberfest 2020
Märzen
-
6.75
Gallons
Liters
Batch Size
-
7.75
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.012
FG
-
24.7 IBU (tinseth)
Bitterness
-
0.42
BG:GU
-
5.2° SRM
Color
-
76%
Efficiency
-
6.1% ABV
Alcohol
-
197 per 12oz
Calories
Clone This Recipe
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