Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    67% - Pilsner - DE
    33% - Wheat Malt - DE
    4.5 lb kg total fermentables

    Hops

    Northern Brewer
    17.0
    Citra
    0.0
    Citra
    0.0
    130 oz g total hops

    Yeast

    Fermentis Safale US-05
    Probi mage 10 st
    Mjölksyrabakterier Lakto/Bifido 6 st

    Other Stuff

    Calcium cloride
    Calcium Sulfat
    Yeast Nutrient
    Lactic Acid

    Mash Steps

    Protein Rest
    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    Add Another Step

    Recipe Facts

    Clone Of Citrasuris
    Weissbier
    • 23.00 Gallons Liters Batch Size
    • 25.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.049 OG
    • 1.010 FG
    • 17.0 IBU (tinseth) Bitterness
    • 0.35 BG:GU
    • 2.5° SRM Color
    • 80% Efficiency
    • 5.0% ABV Alcohol
    • 163 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.