American IPA Recipe - Coconut IPA

Recipe Info

Recipe Image

Coconut IPA

by on
All Grain
4 Gallon(s)
5.25 Gallon(s)
60 min
73%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat - US, Honey Malt - CA, Flaked Oats - US, Lactose - Milk Sugar - US, Galaxy Hops, Sabro Hops, Cashmere Hops, Wyeast London Ale III 1318 Homebrew Yeast, Vanilla Extract.

This recipe was cloned from Orange Creamsicle Milkshake IPA.

Fermentables

63% - Pilsner - US
6.5
34
1
Mash
12% - Wheat - US
1.25
39
1
Mash
4% - Honey Malt - CA
0.375
37
25
Mash
17% - Flaked Oats - US
1.75
37
1
Mash
5% - Lactose - Milk Sugar - US
0.5
41
1
Late

Hops

Galaxy
1.3
Pellet
FlameOut
0 min(s)
14.2
0.0
Sabro
0.65
Pellet
FlameOut
0 min(s)
0
0.0
Cashmere
1
Pellet
FlameOut
0 min(s)
0
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

Vanilla Extract
1
tsp
Bottle

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash 150F, ferment at 66F up to 70F near the end
2.
Hallertau= Manarina bavaria
3.
5g gyp, 2 cal cl.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Coconut IPA
American IPA
  • 4.00 Gallons Liters Batch Size
  • 5.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.019 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.4° SRM Color
  • 73% Efficiency
  • 6.5% ABV Alcohol
  • 234 per 12oz Calories
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