American IPA Recipe - Dans Standard IPA

Recipe Info

Recipe Image

Dans Standard IPA

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
73%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey Malt - CA, Acidulated Malt - DE , Crystal 20, Magnum Hops, Citra Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

89% - 2-Row - US
10.5
37
1
Mash
4% - Honey Malt - CA
0.5
37
25
Mash
2% - Acidulated Malt - DE
0.25
27
3
Mash
4% - Crystal 20
0.5
35
20
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
12
38.9
Citra
2
Pellet
Boil
0 min(s)
12
0.0
Cascade
2
Pellet
Boil
5 min(s)
5.8
7.5
Citra
2
Pellet
DryHop
3 day(s)
12
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add Irish moss with 15 minutes left in the boil
2.
Add dry hops on day 7 of fermentation, transfer into secondary or keg on day 10.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dans Standard IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 46.3 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 5.2° SRM Color
  • 73% Efficiency
  • 5.5% ABV Alcohol
  • 192 per 12oz Calories
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