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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    82% - Pale Ale - DE
    4% - Munich - UK
    2% - CaraMunich I - DE
    4% - CaraAroma - DE
    2% - Peated Malt - UK
    1% - Roasted Barley - BE
    3% - Brown Sugar - US
    1% - Maltodextrin - US

    Hops

    East Kent Goldings
    14.5
    East Kent Goldings
    2.8

    Yeast

    Danstar Nottingham

    Other Stuff

    Irish Moss

    Mash Steps

    Protein Rest
    Saccharification Rest
    Dextrinization Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Clansman - Scotch Ale Wee Heavy
    Wee Heavy
    • 11.00 Gallons Liters Batch Size
    • 19.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.095 OG
    • 1.028 FG
    • 17.3 IBU (tinseth) Bitterness
    • 0.18 BG:GU
    • 23.2° SRM Color
    • 65% Efficiency
    • 8.6% ABV Alcohol
    • 335 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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