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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    89% - 2-Row - US
    5% - Carapils - DE
    5% - Corn Sugar (Dextrose) - US
    2% - Crystal 90L - UK
    16.05 lb kg total fermentables

    Hops

    Summit
    67.2
    Amarillo
    16.1
    Chinook
    26.0
    Amarillo
    0.0
    Chinook
    0.0
    Amarillo
    0.0
    Summit
    0.0
    9.75 oz g total hops

    Yeast

    Fermentis Safale US-05
    Fermentis Safale US-05

    Other Stuff

    whirlflox tablet
    Fermax Yeast Nutrient

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of MONSTER DIPA
    Double IPA
    • 5.25 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 75  min Boil Time
    • 1.087 OG
    • 1.017 FG
    • 109.3 IBU (tinseth) Bitterness
    • 1.26 BG:GU
    • 6.3° SRM Color
    • 75% Efficiency
    • 9.1% ABV Alcohol
    • 299 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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