This recipe has been brewed 1 time(s)
Brew Session: Cider
Beanerch 3/14/2015 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Cider
New World Cider
- 21.00 Gallons Liters Batch Size
- 21.00 Gallons Liters Boil Size
- 5 min Boil Time
- 1.059 OG
- 1.009 FG
- 0.0 IBU (tinseth) Bitterness
- 0.00 BG:GU
- 0.0° SRM Color
- 88% Efficiency
- 6.4% ABV Alcohol
- 195 per 12oz Calories