American IPA Recipe - Swami Covid 19

Recipe Info

Recipe Image

Swami Covid 19

by on
All Grain
4.5 Gallon(s)
3 Gallon(s)
60 min
75%
Amarillo, Citra, Simcoe added three times. The boil, the whirlpool for 15' at 170F and dry hopped for 5 days

Fermentables

80% - Golden Promise - UK
9
37
3
Mash
9% - Vienna - US
1
36
4
Mash
4% - White Wheat - US
0.5
40
2
Mash
4% - Caramel/Crystal 10 - US
0.5
35
10
Mash
2% - Caramel Pils - DE
0.25
34
8
Mash

Hops

Simcoe
0.5
Pellet
Boil
30 min(s)
13
17.8
Amarillo
0.5
Pellet
Boil
15 min(s)
9
7.9
Citra
0.5
Pellet
Boil
15 min(s)
12
10.6
Simcoe
0.5
Pellet
Boil
15 min(s)
13
11.5
Amarillo
0.5
Pellet
Boil
5 min(s)
9
3.2
Citra
0.5
Pellet
Boil
5 min(s)
12
4.3
Simcoe
0.5
Pellet
Boil
5 min(s)
13
4.6
Amarillo
0.5
Pellet
DryHop
0 day(s)
9
0.0
Citra
0.5
Pellet
DryHop
0 day(s)
12
0.0
Simcoe
0.5
Pellet
DryHop
0 day(s)
13
0.0

Yeast

White Labs California Ale WLP001
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
steep at 150F for 35', WhirFloc at 15' boil
2.
add Amerillo, Citra, Simcoe for 15' at 150F during whirlpool
3.
add Amerillo, Citra, Simcoe as dry hops during the last 3 days.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Swami Covid 19
American IPA
  • 4.50 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.016 FG
  • 59.8 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 6.6° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 235 per 12oz Calories
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