American Pale Ale Recipe - Dales pale clone

Recipe Info

Recipe Image

Dales pale clone

by on
All Grain
38 Liter(s)
45 Liter(s)
90 min
73%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 30L - UK, Maris Otter Pale - UK, Munich - UK, Chinook Hops, Cascade Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

10% - Crystal 30L - UK
1
34
30
Mash
80% - Maris Otter Pale - UK
8
38
3
Mash
10% - Munich - UK
1
37
9
Mash

Hops

Chinook
25
Pellet
Boil
60 min(s)
13
19.8
Cascade
25
Pellet
Boil
25 min(s)
5.8
6.1
Chinook
0
Pellet
Boil
10 min(s)
13
0.0
Centennial
75
Pellet
FlameOut
0 min(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dales pale clone
American Pale Ale
  • 38.00 Gallons Liters Batch Size
  • 45.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 26.0 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 9.1° SRM Color
  • 73% Efficiency
  • 6.3% ABV Alcohol
  • 201 per 12oz Calories
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