American IPA Recipe - Liquid Toast IPA
American IPA
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Liquid Toast IPA
by Greshbrew on 4/22/2020
All Grain + Extract
21 Liter(s)
27.9999 Liter(s)
60 min
80%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich Light - DE, Carapils - Dextrine Malt - US, TOASTED BREAD, Rolled Oats - US, Dry Malt Extract - Light - US, Rice Hulls - US, Citra Hops, Mosaic Hops, Centennial Hops, Kveik Vitality starter Homebrew Yeast.
3% - Carapils - Dextrine Malt - US
3% - Dry Malt Extract - Light - US
Kveik Vitality starter
No other stuff in this recipe
TOAST BREAD IN OVEN @ 100DEG C FOR 1HR THEN CRUSH AND ADD TO MASH WITH GRAINS
Tasting Notes (0)
There aren't any tasting notes logged yet
Liquid Toast IPA
American IPA
-
21.00
Gallons
Liters
Batch Size
-
28.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.011
FG
-
41.9 IBU (tinseth)
Bitterness
-
0.76
BG:GU
-
5.6° SRM
Color
-
80%
Efficiency
-
5.7% ABV
Alcohol
-
184 per 12oz
Calories
Clone This Recipe
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