American IPA Recipe - Paradigm Shift Version 2

Recipe Info

Recipe Image

Paradigm Shift Version 2

by on
Extract
1 Gallon(s)
1.2 Gallon(s)
60 min
75%
Moving away from a West Coast/Hazy hyrbrid. Think more of an East Coast IPA if you will. Clear, piney, bitter and malty but with that extra juice element to it.

This recipe was cloned from Paradigm Shift.

Fermentables

89% - Dry Malt Extract - Pilsen - US
1.5
42
2
Extract
5% - Dry Malt Extract - Wheat - US
0.08
42
3
Extract
7% - Caramel/Crystal 40 - US
0.11
35
40
Steep

Hops

Centennial
0.25
Pellet
Boil
60 min(s)
10.5
42.3
Centennial
0.15
Pellet
Boil
15 min(s)
10.5
12.6
Centennial
0.15
Pellet
Boil
5 min(s)
10.5
5.1
Simcoe
0.8
Pellet
FlameOut
0 min(s)
13
0.0
Citra
0.25
Pellet
FlameOut
0 min(s)
12
0.0
Amarillo
0.15
Pellet
FlameOut
0 min(s)
9
0.0
Simcoe
0.6
Pellet
DryHop
7 day(s)
13
0.0
Citra
0.4
Pellet
DryHop
7 day(s)
12
0.0
Centennial
0.25
Pellet
DryHop
7 day(s)
10.5
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
0.2
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Paradigm Shift Version 2
American IPA
  • 1.00 Gallons Liters Batch Size
  • 1.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.017 FG
  • 60.0 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 6.1° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 232 per 12oz Calories
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