Champagne beer Recipe

Recipe Info

Recipe Image

Champagne beer

by on
All Grain
23 Liter(s)
25 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Cane Sugar - US, Enigma Hops, Wlp4025 belgian dry Homebrew Yeast.

Fermentables

82% - Pale 2-Row - UK
7
36
2
Mash
18% - Cane Sugar - US
1.5
46
1
Late

Hops

Enigma
10
Pellet
Boil
5 min(s)
0
0.0

Yeast

Wlp4025 belgian dry
89%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Champagne beer
  • 23.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.094 OG
  • 1.010 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.9° SRM Color
  • 75% Efficiency
  • 10.7% ABV Alcohol
  • 322 per 12oz Calories
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