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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    84% - Maris Otter Pale - UK
    13% - Victory Malt - US
    3% - Crystal 90L - UK
    7.75 lb kg total fermentables

    Hops

    Magnum
    14.5
    Fuggles
    7.0
    1.3 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Gypsum
    whirlflox tablet

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Mr. Kites Best Bitter
    Best Bitter
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.043 OG
    • 1.011 FG
    • 29.6 IBU (tinseth) Bitterness
    • 0.68 BG:GU
    • 9.2° SRM Color
    • 75% Efficiency
    • 4.2% ABV Alcohol
    • 143 per 12oz Calories

    Homebrew Style Guide

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