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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    82% - 2-Row - US
    8% - Pale Chocolate - UK
    3% - Extra Dark Crystal 120L - UK
    8% - Carafa III - DE
    9.75 lb kg total fermentables

    Hops

    Cluster
    20.0
    Cluster
    10.3
    1.25 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    lactose sugar
    Cocao Nibs
    Vodka

    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Udder-ly Chocolate Milk Stout
    American Porter
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.053 OG
    • 1.013 FG
    • 30.3 IBU (tinseth) Bitterness
    • 0.57 BG:GU
    • 39.7° SRM Color
    • 75% Efficiency
    • 5.1% ABV Alcohol
    • 176 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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