American IPA Recipe - Magnetic Balls

{"RecipeId":80662,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":117439,"Name":"Magnetic Balls","Description":"","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":11,"BoilSize":12.5,"BoilTime":60,"Efficiency":0.73,"DateCreated":"\/Date(1583362124093)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0568995181818182,"Fg":1.0113799036363635,"Srm":7.304569434550749,"Ibu":59.003423363422591,"BgGu":1.0369757995995954,"Abv":5.8720302763636365,"Calories":190,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"29","Amt":"6.83","Ppg":"37","L":"1","Use":"Mash","Id":"429764","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"},{"Per":"9","Amt":"2.2","Ppg":"34","L":"40","Use":"Mash","Id":"429765","IngId":"514","Name":"Crystal 40L - CA","CustomName":"","Rank":"4"},{"Per":"60","Amt":"14","Ppg":"37","L":"1","Use":"Mash","Id":"429767","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"4"},{"Per":"2","Amt":"0.44","Ppg":"27","L":"3","Use":"Mash","Id":"429766","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"14.4","Ibu":"28.3216432144428","Id":"454524","IngId":"10191","Name":"Strata","CustomName":"","Rank":"2"},{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"15.6","Ibu":"30.6817801489797","Id":"454525","IngId":"9936","Name":"Sabro","CustomName":"","Rank":"4"},{"Amt":"4","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"0","Ibu":"0","Id":"454526","IngId":"10192","Name":"Strata","CustomName":"","Rank":"6"},{"Amt":"2","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"15.6","Ibu":"0","Id":"454527","IngId":"9936","Name":"Sabro","CustomName":"","Rank":"8"},{"Amt":"2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"2","AA":"0","Ibu":"0","Id":"454528","IngId":"10193","Name":"Strata","CustomName":"","Rank":"10"},{"Amt":"2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"2","AA":"0","Ibu":"0","Id":"454529","IngId":"9937","Name":"Sabro","CustomName":"","Rank":"12"}],"Yeasts":[{"Atten":"0.8","Id":"119393","IngId":"6003","Name":"Arset Starter","CustomName":"","Rank":"1"},{"Atten":"0.8","Id":"119392","IngId":"4924","Name":"Vermont Ale - Escarpment Labs","CustomName":"","Rank":"2"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"135164","Rank":"1","Text":"Add 0.8 tsp of Calcium Chloride to Mash"},{"Id":"135165","Rank":"2","Text":"Add 2oz of Phos to mash water"},{"Id":"135166","Rank":"3","Text":"20 min hop addition means, do a 60 min boil, turn off heat, add hops and let stand uncooled for 20 mins"},{"Id":"135167","Rank":"4","Text":"Add Flame out hops at 160F or 71C and rest for 10 minutes"},{"Id":"135168","Rank":"5","Text":"Don\u0027t add dry hops until day 8 of fermentation"}]}