SC Apa Recipe

Recipe Info

Recipe Image

SC Apa

by on
All Grain
30 Liter(s)
40 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Flaked Oats - US, Abbey Malt - DE, Chinook Hops, Citra Hops, Sabro Hops, Sabeo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

77% - Pale Ale - DE
5
39
2
Mash
15% - Flaked Oats - US
1
37
1
Mash
8% - Abbey Malt - DE
0.5
33
17
Mash

Hops

Chinook
28
Pellet
FirstWort
60 min(s)
13
31.2
Citra
10
Pellet
Boil
15 min(s)
12
5.1
Sabro
10
Pellet
Boil
15 min(s)
15.9
6.8
Citra
15
Pellet
Boil
5 min(s)
12
3.1
Sabro
15
Pellet
Boil
5 min(s)
15.9
4.1
Citra
10
Pellet
FlameOut
0 min(s)
12
0.0
Sabeo
10
Pellet
FlameOut
0 min(s)
15.9
0.0
Citra
60
Pellet
DryHop
5 day(s)
12
0.0
Sabro
60
Pellet
DryHop
0 day(s)
15.9
0.0

Yeast

Fermentis Safale US-05
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SC Apa
  • 30.00 Gallons Liters Batch Size
  • 40.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.005 FG
  • 50.3 IBU (tinseth) Bitterness
  • 1.04 BG:GU
  • 4.8° SRM Color
  • 70% Efficiency
  • 5.6% ABV Alcohol
  • 157 per 12oz Calories
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