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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    54% - Pilsner - BE
    30% - Munich - Light 10L - US
    4% - Wheat - BE
    2% - Cara 20L - BE
    1% - Roasted Barley - BE
    6% - Flaked Corn - US
    3% - Corn Sugar (Dextrose) - US
    6.7 lb kg total fermentables

    Hops

    Northern Brewer
    26.1
    Target
    13.8
    Fuggles
    6.1
    Galaxy
    10.7
    Simcoe
    0.0
    Chinook
    0.0
    Galaxy
    0.0
    396 oz g total hops

    Yeast

    Danstar Nottingham

    Other Stuff

    Kaltsium sulfaat
    Calcium Carbonate
    Phosphoric acid
    Phosphoric acid
    Protafloc

    Mash Steps

    Mash
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Brown IPA dJembe people
    Specialty IPA - Brown IPA
    • 27.50 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.064 OG
    • 1.013 FG
    • 56.8 IBU (tinseth) Bitterness
    • 0.89 BG:GU
    • 9.9° SRM Color
    • 87% Efficiency
    • 6.6% ABV Alcohol
    • 215 per 12oz Calories

    Homebrew Style Guide

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