Specialty IPA - Rye IPA Recipe - E.Z. Ryeder Pale Ale
Specialty IPA - Rye IPA
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E.Z. Ryeder Pale Ale
by ApexAleworksIndependenceMO on 2/23/2020
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
72%
All Grain Specialty IPA - Rye IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Rye - US, Dark Crystal 80L - UK, Crystal 40L - CA, Carapils - Dextrine Malt - US, Aromatic Malt - US, Perle Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.
8% - Dark Crystal 80L - UK
6% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
E.Z. Ryeder Pale Ale
Specialty IPA - Rye IPA
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.011
FG
-
59.7 IBU (tinseth)
Bitterness
-
1.00
BG:GU
-
12.5° SRM
Color
-
72%
Efficiency
-
6.2% ABV
Alcohol
-
198 per 12oz
Calories
Clone This Recipe
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