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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    86% - 2-Row - US
    2% - Crystal 60L - CA
    4% - Dextrine Malt - UK
    8% - Rye - US
    12.08 lb kg total fermentables

    Hops

    Nugget
    46.6
    Perle
    12.5
    Cascade
    13.2
    Cascade
    0.0
    3 oz g total hops

    Yeast

    Wyeast American Ale 1056

    Other Stuff

    Irish Moss

    Mash Steps

    Beta-Glucan Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of YES. YES Pale Ale
    American Pale Ale
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.067 OG
    • 1.017 FG
    • 72.2 IBU (tinseth) Bitterness
    • 1.08 BG:GU
    • 5.1° SRM Color
    • 75% Efficiency
    • 6.4% ABV Alcohol
    • 226 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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