Fresh Hop Red Recipe

Recipe Info

Recipe Image

Fresh Hop Red

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
45%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Carapils - Dextrine Malt - US, Caramel/Crystal 10 - US, Caramel/Crystal 80 - US, Chocolate Malt - US, Mt. Hood Hops, Cascade Hops, Imperial Dry Hop Homebrew Yeast.

Fermentables

85% - 2-Row - US
13
37
1
Mash
7% - Munich - UK
1
37
9
Mash
3% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
2% - Caramel/Crystal 10 - US
0.25
35
10
Mash
2% - Caramel/Crystal 80 - US
0.25
35
80
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash

Hops

Mt. Hood
2.5
Leaf
Boil
60 min(s)
6
51.6
Mt. Hood
1
Leaf
Boil
30 min(s)
6
15.9
Mt. Hood
1
Leaf
Boil
15 min(s)
6
10.2
Cascade
1
Leaf
Boil
15 min(s)
5.8
9.9
Cascade
1
Leaf
DryHop
0 day(s)
5.8
0.0
Mt. Hood
1
Leaf
DryHop
0 day(s)
6
0.0

Yeast

Imperial Dry Hop
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

SassMan-Brew

Tasted on 2/9/2020 by SassMan-Brew

Notes:

Good Flavor. Well balanced. Used a friend's fresh hops. Just needed more.

Recipe Facts

Fresh Hop Red
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 87.6 IBU (tinseth) Bitterness
  • 1.74 BG:GU
  • 14.3° SRM Color
  • 45% Efficiency
  • 5.2% ABV Alcohol
  • 167 per 12oz Calories
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