Saison Recipe - Hoppy Saison

Recipe Info

Recipe Image

Hoppy Saison

by on
All Grain
220.5 Gallon(s)
283.5 Gallon(s)
60 min
75%
Basic saison grain bill with flavor and aroma added from pink boots hop blend (possibly triskel). Using a french saison yeast strain.

Fermentables

75% - Pilsen - UK
275
36
1
Mash
15% - Vienna - UK
55
35
4
Mash
4% - Munich - 60L - US
13
33
60
Mash
7% - Wheat - UK
25
37
2
Mash
0% - Belgian Clear Candi Sugar - BE
0
36
1
Late

Hops

Pink Boots blend
32
Pellet
Boil
30 min(s)
12.4
27.5
Pink Boots Blend
16
Pellet
Boil
10 min(s)
12.4
6.5

Yeast

Wyeast French Saison 3711
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hoppy Saison
Saison
  • 220.50 Gallons Liters Batch Size
  • 283.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 34.0 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 147 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Czech Pilsner 15G 5-xx-2024

Czech Premium Pale Lager
by Cyclonespjw 5/4/2024 6:59:38 PM

Brother Hunter

Saison
by Nor 5/4/2024 8:32:54 AM

Session IPA

American IPA
by Brewer 135834 5/2/2024 7:38:41 PM

Clone Of Basic Brewing Radio -...

American Pale Ale
by Brewer 139023 5/2/2024 6:38:11 PM
© 2024 by brewgr.com. All Rights Reserved.