Pilsner Recipe

Recipe Info

Recipe Image

Pilsner

by on
All Grain
19 Gallon(s)
15 Gallon(s)
60 min
81%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Pilsner - BE, Flaked Oats - US, 2-Row - US, Corn Sugar (Dextrose) - US, Hallertau Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

6% - Vienna - DE
2
37
4
Mash
15% - Pilsner - BE
5
36
2
Mash
3% - Flaked Oats - US
1
37
1
Mash
61% - 2-Row - US
20
37
1
Mash
14% - Corn Sugar (Dextrose) - US
4.6
46
0
Late

Hops

Hallertau
2
Pellet
Boil
30 min(s)
4.7
6.9
Hallertau
5.45
Pellet
Boil
15 min(s)
4.7
12.1

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pilsner
  • 19.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.009 FG
  • 19.0 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 2.4° SRM Color
  • 81% Efficiency
  • 5.9% ABV Alcohol
  • 182 per 12oz Calories
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