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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    73% - 2-Row - US
    11% - Flaked Rye - US
    5% - CaraVienna - BE
    4% - Crystal 40L - CA
    7% - Honey - US
    13.75 lb kg total fermentables

    Hops

    Northern Brewer
    26.7
    Northern Brewer
    7.0
    Crystal
    5.1
    Crystal
    4.2
    Crystal
    0.9
    Crystal
    0.0
    7.5 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Ginger

    Mash Steps

    BIAB

    Special Instructions

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    Recipe Facts

    Clone Of Ginger Rye 1
    American IPA
    • 5.50 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.061 OG
    • 1.008 FG
    • 43.8 IBU (tinseth) Bitterness
    • 0.71 BG:GU
    • 6.9° SRM Color
    • 65% Efficiency
    • 6.9% ABV Alcohol
    • 204 per 12oz Calories

    Homebrew Style Guide

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