American IPA Recipe - IPA INEDITA

Recipe Info

Recipe Image

IPA INEDITA

by on
All Grain
40 Liter(s)
60 Liter(s)
60 min
80%
mosturar na noite anterior com inicio em 69 graus para obter 80 de eficiencia

Fermentables

89% - Pale Ale - BE
8.5
38
3
Mash
5% - Flaked Oats - US
0.5
37
1
Mash
5% - CaraMunich III - DE
0.5
34
57
Mash

Hops

Nugget
25
Pellet
Boil
30 min(s)
13.3
14.8
Cascade
25
Pellet
Boil
30 min(s)
5.8
6.5
Columbus
25
Pellet
Boil
30 min(s)
15
16.7
Nugget
25
Pellet
Boil
15 min(s)
13.3
9.6
Columbus
25
Pellet
Boil
15 min(s)
15
10.8
Cascade
25
Pellet
Boil
15 min(s)
5.8
4.2
Columbus
50
Pellet
DryHop
3 day(s)
15
0.0
Amarillo
50
Pellet
DryHop
3 day(s)
9
0.0
Centennial
50
Pellet
DryHop
3 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mosturar na noite anterior começar com 69graus para eficiencia de 80

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA INEDITA
American IPA
  • 40.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 62.6 IBU (tinseth) Bitterness
  • 1.05 BG:GU
  • 8.0° SRM Color
  • 80% Efficiency
  • 6.3% ABV Alcohol
  • 200 per 12oz Calories
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