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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    72% - Maris Otter Pale - UK
    5% - Munich - UK
    5% - Rye - US
    5% - Crystal Rye - UK
    5% - Carafa III - DE
    5% - Flaked Barley - US
    3% - Midnight Wheat - US
    19.5 lb kg total fermentables

    Hops

    Warrior
    72.3
    Citra
    13.5
    Amarillo
    10.1
    Amarillo
    0.0
    Citra
    0.0
    6 oz g total hops

    Yeast

    White Labs London Ale WLP013

    Other Stuff

    Whirlfloc

    Mash Steps

    2 step sparge

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Double Black Eye
    Double IPA
    • 5.00 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.108 OG
    • 1.031 FG
    • 95.9 IBU (tinseth) Bitterness
    • 0.89 BG:GU
    • 55.5° SRM Color
    • 75% Efficiency
    • 9.9% ABV Alcohol
    • 386 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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