American IPA Recipe - Snowy Day IPA

Recipe Info

Recipe Image

Snowy Day IPA

by on
All Grain
4 Gallon(s)
4.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - DE, Pale Ale - US, Pilsen - UK, Chocolate - BE, Cluster Hops, Palisade Hops, Crystal Hops, Fermentis Safbrew T-58 Homebrew Yeast, Yeast Nutrient, Maltodextrin, Whirlfloc.

Fermentables

22% - Carapils - DE
2
33
2
Mash
38% - Pale Ale - US
3.5
37
3
Mash
38% - Pilsen - UK
3.5
36
1
Mash
2% - Chocolate - BE
0.2
30
340
Mash

Hops

Cluster
1
Pellet
Boil
60 min(s)
6.6
28.3
Palisade
1
Pellet
Boil
40 min(s)
5.6
21.1
Palisade
1
Pellet
Boil
15 min(s)
5.6
11.9
Crystal
2
Pellet
DryHop
14 day(s)
4.5
0.0

Yeast

Fermentis Safbrew T-58
70%

Other Stuff

Yeast Nutrient
1
tsp
Boil
Maltodextrin
0.25
oz
Boil
Whirlfloc
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Strike Grains with 3.8 gallons of water at 168.6
2.
Mash at 155 for 60 min; Vorlauf and Lauter 2.4 in 1st runnings
3.
Add 2.7 gal of sparge water in second runnings at 170
4.
Steep 20 min; Vorlauf and lauter 2.2 gal in second runnings
5.
Combined runnings should be 4.5 gal

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Snowy Day IPA
American IPA
  • 4.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.018 FG
  • 61.3 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 12.4° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 209 per 12oz Calories
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