American IPA Recipe - Backyard IPA

Recipe Info

Recipe Image

Backyard IPA

by on
All Grain + Extract
5 Gallon(s)
5.9 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Light/Pale Malt Extract Syrup, Amber Malt Extract Syrup, Munich Malt - 10L, Pilsner Malt, Galena Hops, Magnum Hops, Cascade Hops, Hallertau Mittelfruh Hops.

Fermentables

50% - Light/Pale Malt Extract Syrup
4
36
5
Extract
31% - Amber Malt Extract Syrup
2.5
36
10
Extract
12% - Munich Malt - 10L
1
35
10
Mash
6% - Pilsner Malt
0.5
38
2
Mash

Hops

Galena
0.5
Pellet
Boil
45 min(s)
11
19.8
Magnum
0.5
Pellet
Boil
45 min(s)
11.6
20.9
Galena
0.5
Pellet
Boil
20 min(s)
11
13.1
Magnum
0.5
Pellet
Boil
20 min(s)
11.6
13.8
Cascade
1
Pellet
Boil
5 min(s)
5.5
4.3
Hallertau Mittelfruh
1
Pellet
Boil
1 min(s)
3.4
0.6

Yeast

No yeast in this recipe

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Backyard IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 5.90 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.000 FG
  • 72.4 IBU (brewgr) Bitterness
  • 1.32 BG:GU
  • 7.9° SRM Color
  • 75% Efficiency
  • 0% ABV Alcohol
  • 0 per 12oz Calories
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