American Pale Ale Recipe - APA PQP

Recipe Info

Recipe Image

APA PQP

by on
All Grain
10 Liter(s)
15 Liter(s)
60 min
65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Columbus Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

100% - Pale Ale - US
2.9
37
3
Mash

Hops

Columbus
20
Pellet
Boil
25 min(s)
15
49.2
Chinook
50
Pellet
Boil
0 min(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

APA PQP
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 49.2 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 5.9° SRM Color
  • 65% Efficiency
  • 6.1% ABV Alcohol
  • 194 per 12oz Calories
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