American IPA Recipe - Experimental Idaho 7 and Citra IPA

Recipe Info

Recipe Image

Experimental Idaho 7 and Citra IPA

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Promise - UK, Caramel/Crystal 20 - US, Carapils - Dextrine Malt - US, Warrior Hops, Citra Hops, Idaho 7 Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss, Gypsum.

This recipe was cloned from Experimental Idaho 7 IPA.

Fermentables

58% - 2-Row - US
7.5
37
1
Mash
38% - Golden Promise - UK
5
37
3
Mash
2% - Caramel/Crystal 20 - US
0.25
35
20
Mash
2% - Carapils - Dextrine Malt - US
0.25
33
1
Mash

Hops

Warrior
0.5
Pellet
FirstWort
60 min(s)
15.1
23.6
Citra
0.5
Pellet
FirstWort
60 min(s)
12.5
19.6
Idaho 7
1
Pellet
Boil
10 min(s)
12.1
13.7
Citra
1
Pellet
Boil
10 min(s)
12.5
14.2
Citra
2
Pellet
FlameOut
0 min(s)
12.5
0.0
Citra
2
Leaf
DryHop
3 day(s)
13.3
0.0
Idaho 7
1
Pellet
Boil
5 min(s)
12.1
7.5
Citra
1
Pellet
Boil
5 min(s)
12.5
7.8
Idaho 7
2
Pellet
FlameOut
0 min(s)
12.1
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
1
tsp
Boil
Gypsum
2
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
For whirlpool, cool wort to ~180F before hop addition
2.
Roll carboy for 3 mins to aerate wort

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Experimental Idaho 7 and Citra IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 86.4 IBU (tinseth) Bitterness
  • 1.42 BG:GU
  • 4.6° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 206 per 12oz Calories
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